Jasper's Wine Event

Let's talk about Cheese and Jasper. He is going to Wisconsin to be the Cheese ambassador. I have been with him in Italy at various farms that produced cheese. He was so involved, wanting to know what it takes to make a great cheese. When we were in Torino at the Slowfood International convention, he said "Mike I have never tasted cheeses like these".

Jasper is all about great products and small producers. He is constantly searching for the best and freshest products, he knows that in order to be a great Chef, you have to have the best products.

He is traveling next week to Sicily, I can only imagine the farms where he will spend time. Christine and I are so busy with the house, that we will not accompany him this trip. This will be a trip to Jasper's family homeland. They know him there.

This Monday evening come to a wine tasting at Jaspers www.jasperskc.com Make your reservations now. The invitaion to the event is below:

Got Wine?
We Do!

Jasper’s Restaurant, Domaine Select Wine Estates,
Pinnacle Imports and veselbev

Jasper’s Ristorante
1201 West 103rd St., Watts Mill Shopping Center
Kansas City, Missouri
October 6th, Monday, 7:00pm
$25.00 per person all inclusive.
Attendance limited.

Join us for a casual walk around tasting on
Jasper’s Patio of a large selection of some our
favorite Italian wine brands from Domaine Select
Estates and chat with their representative Greg Smolick.
Jasper's will be preparing fresh polenta, assorted cheeses, olives, foccacia, salami, nuts, roasted peppers and artichokes as well as capanatta, eggplant Othello and Sicilian pasta.

Call Jasper’s NOW (816) 941-6600
to make your credit card reservation.
Hope to see you there!